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Future of Bio-Product Design: EXPLORING THE IMPACT OF BIOMATERIALS AND BIOPROCESSES ON FUTURE PRODUCT DESIGN
University College of Arts, Crafts and Design, The Department of Design, Crafts and Art (DKK), Industrial design.
2011 (English)Independent thesis Advanced level (degree of Master (Two Years)), 20 credits / 30 HE creditsStudent thesis [Artistic work]
Abstract [en]

Bio-based products is a hot topic for the future. The industry needs new materials and production methods. This project is looking at the consequences for industrial design when creating bio-products. The time perspective of the project is 30 years ahead. A future scenario was created based on extensive trendspotting research. The result is a product together with new design tools.

This salt and pepper shaker is grown with the use of bacteria that creates a biofilm. The bacteria are killed after the process and the biofilm remains. This growth process allow variation and give unique results every time, which opens up for an emotional bond to the product. Also if it breaks, it can heal itself, and you can keep on using your favorite shaker.

The result of the project is a proposal of how to deal with randomness in the design process and industrial production.

Place, publisher, year, edition, pages
2011. , p. 57
Keywords [en]
bacteria, bio-product, biofilm, biomaterial, bioprocess, bioproduct, biotech, design, design process, future, future of form, future science, growth, industrial design, production method, aesthetics
National Category
Other Humanities not elsewhere specified
Identifiers
URN: urn:nbn:se:konstfack:diva-2997OAI: oai:DiVA.org:konstfack-2997DiVA, id: diva2:419782
Educational program
Formgiving Intelligence (Industrial Design, Master)
Uppsok
Fine Art
Supervisors
Examiners
Available from: 2012-04-25 Created: 2011-05-28 Last updated: 2012-04-25Bibliographically approved

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  • de-DE
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  • nn-NO
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