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Sharing Haptic Attributes: Model development of 4 haptic attribute models for hand, nose, mouth and, body
University of Arts, Crafts and Design, Department of Design, Interior Architecture and Visual Communication (DIV), Industrial Design.ORCID iD: 0000-0003-2104-2317
Örebro University Campus Grythyttan, School of Hospitality, Culinary Arts and Meal Science. (HAPTICA)
Örebro University Campus Grythyttan, School of Hospitality, Culinary Arts and Meal Science. (HAPTICA)ORCID iD: 0000-0002-5207-5907
2020 (English)In: Working Together 2020: Symposium on artistic research 2020, 2020Conference paper, Oral presentation with published abstract (Other academic) [Artistic work]
Abstract [en]

Our topic concerns how to conduct practice-based research between and within three aesthetic disciplines: sculptor, professional taster, and performative artist. We continue to work with the material and experiences developed during the 3-year VR-funded HAPTICA research project. Our plan is to actualise a few practical situations that show how we gained both a deeper aesthetic knowledge within our own artistic disciplines and grew more sensitive and knowledgeable about the challenges faced in the other disciplines. The overall topic has been to expand the field of aesthetics by including the proximity senses: tactile, haptic, smell, taste, and movement by conducting artistic research in haptic.

Place, publisher, year, edition, pages
2020.
Keywords [en]
Haptic attribute, culinary arts, sculptor, sommelier, performative artist, taste, smell, presences
National Category
Design Performing Arts
Research subject
Design; Arts
Identifiers
URN: urn:nbn:se:konstfack:diva-7540OAI: oai:DiVA.org:konstfack-7540DiVA, id: diva2:1504597
Conference
Working together : Symposium on artistic research 2020, November 25 - 26, 2020
Projects
HAPTICA
Funder
Swedish Research Council
Note

the artistic research Project HAPTICA was funded by Swedish Research Council 2016-2019

Available from: 2020-11-29 Created: 2020-11-29 Last updated: 2022-09-26Bibliographically approved

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Akner-Koler, Cheryl

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CiteExportLink to record
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Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • harvard-cite-them-right
  • oxford-university-press-humsoc
  • Other style
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Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
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Output format
  • html
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  • asciidoc
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